If there is one recipe I make over and over, it would definitely be these sugar-coated pecans. Sweet and crunchy, these bites are perfect for countless occasions and always a crowd favorite!
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Gluten-Free, Vegan Mulled Wine
It’s the quintessential winter toddy—a hot brew of wine, citrus, sugar, and spices. Plus booze. Sometimes lots of extra booze. ;)
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Gluten-Free Take5-Inspired Brownies
By now you’ve probably figured out that I love food-related holidays and today is a good one—it’s National Brownie Day! Who wouldn't want to celebrate?
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Gluten-Free, Vegan Chocolate-Covered Raisins + Almonds
It’s the holiday season! Time for party baking and gift giving, just to add another item to your already long end-of-year list—Gluten-Free, Vegan Chocolate-Covered Raisins & Almonds are perfect for everyone!
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Mexican White Bean Chili (Gluten-Free, Dairy-Freee, Vegan Optional)
Is there ever a bad time of year for chili? I don’t think so, but when the weather outside is rainy or cold, a big bowl of warm, inviting chili is just riiiiight!
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Gluten-Free, Vegan No Bake Peanut Butter Balls
You know how the Sonny is cuckoo for Cocoa Puffs, while my fiancé is pumped for peanut butter balls! He would eat an entire batch if they were left unattended. Seriously he needs them rationed for him.
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Gluten-Free, Dairy-Free Chicken + Stuffing Casserole
Nothing says easy like a casserole and few things are more delicious. Especially if your my fiancé and the casserole in question is chicken stuffing.
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All 📷 : @cameronpremo
Fake It Till You Bake It with Hunter Premo: Classic Lattice-Top Apple Pie
I love to bake. And cook. And make. And eat. So when Hunter Premo asked me to assist her with a new series, which we’ve dubbed Fake It Till You Bake It, I jumped at the opportunity to help my newlywed future sister-in-law become more confident in the kitchen. Side note: I would have helped her anyway. :) Our first objective—A crowd-pleasing Thanksgiving dessert. Something impressive, but not overly complicated. The solution—a classic lattice-top apple pie.
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Gluten-Free, Dairy-Free Apple Cider Doughnuts
You guys are the best and make everything amazing. So amazing in fact that I completely forgot it was National Apple Cider Day for which I had prepared these light and fluffy, baked cinnamon-sugar-coated apple cider doughnuts.
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Gluten-Free Cauliflower Mashed Potatoes (Dairy-Free Optional)
Cauliflower has always gotten a bad rap. It’s the last veggie to be eaten off mixed vegetable platters at parties. It gives off an unpleasant sulfur smell when cooked. In general, they are tolerated. BUT NO MORE!
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Gluten-Free Maple + Mustard-Glazed Meatloaf
Don’t you think it’s time to make your Thanksgiving centerpiece something that can stand on its own. Something juicy and bursting with flavor. Another all-American classic—Meatloaf!
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Gluten-Free Roasted Broccoli + Almonds (Dairy-Free Optional)
The one thing I usually find lacking at Thanksgiving dinners are the vegetables. I feel like people are preoccupied with the preparing the turkey, stuffing, and potatoes that the vegetables are usually an afterthought.
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Gluten-Free, Vegan Maple Syrup Snow Taffy
Stomping around in the fresh powder and making snowmen then bundling up in our cozy sweaters and comfy socks in front of the fire place with our snow day treats—snow cream and maple syrup snow taffy!
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Gluten-Free, Vegan Butternut Squash, Cranberry + Quinoa Salad
Thanksgiving is right around the corner and although it’s not my personal favorite holiday, it does come with some pretty awesome food.
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Bake: Gluten-Free Caramel Apple Crisp
Anything more delicious than biting into something creamy, gooey and rich all at once? Not really! If that sounds like something you might be interested in than caramel is the flavor for you. And this recipe is the one for you.
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Gluten-Free, Vegan Pumpkin Seeds
In October, pumpkins are king and with pumpkin carving season in full swing, don’t let your raw pumpkin seeds go to waste! Pumpkin seeds may be small, but they pack a big, nutritious punch!
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Gluten-Free Roasted Red Potatoes
Ahh…the humble potato. This starchy vegetable has earned it’s spot as a staple food in almost every culture and every household. Partly because they are DELICIOUS and partly because they are incredibly versatile. Bake them, mash them, smash them, shred them, boil them, fry them. Today though, we are going to roast them.
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Gluten-Free, Dairy-Free Apple + Chicken Bake
These apples aren’t going to eat themselves! As you may have picked up on, I am much more confident in my baking skills than my cooking skills, especially since I prefer vegetables to meat. But occasionally I’ve got to show my man that I can make it happen, thus a fun new date night dinner recipe!
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Gluten-Free, Dairy-Free Chocolate Lava Cakes
Today we totally got transported back to our college days! There are some tastes and smells that immediately trigger memories and with each bite of these chocolate lava cakes, we were 22 and 23, sitting on our giant couch (dubbed “the pit”), eating pizza, and watching *Entourage* with our friends on Sunday night.
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Gluten-Free, Dairy-Free Pumpkin Pie Cake Bars
Can’t decide on what dessert to bring to your next holiday party? Get the best of everything with this easy, layered sweet treat. It’s part cake, part bars, part pie, and 100% delicious!
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