Ahhโฆthe humble potato. This starchy vegetable has earned itโs spot as a staple food in almost every culture and every household. Partly because they are DELICIOUS and partly because they are incredibly versatile. Bake them, mash them, smash them, shred them, boil them, fry them. Today though, we are going to roast them.
Read MoreGluten-Free Honey-Glazed Brussels Sprouts (Vegan Optional)
Did yโall know itโs actually plural Brussels in Brussels sprouts. I have always written and said Brussel sprouts, no S. Hmmm. I guess you learn something new everyday.
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