So what makes a Twix so tasty? The delicious shortbread-style cookie topped with caramel, then coated with chocolate. Anything with those words in it has got my attention!
Read MoreGluten-Free, Vegan Jackfruit Flautas
Each crispy, rolled flauta is filled with a southwestern savory combination of spices, vegetables, and of course meaty jackfruit! And each bite packs a flavor punch finished with bright, rich toppings…how do you say, “I’ll take 20 more,” in Spanish?
Read MoreVegan Substitutes for Baking & Cooking
Dairy-free and/or vegan baking can be tricky as the scientific process of baking relies on the properties of the ingredients to create the consistency and texture of the baked goods; however, below we’re sharing some great substitutes that we consistently used in our kitchen!
Read MoreGluten-Free, Vegan Lettuce Wraps
A savory 20-min one-pan Meatless Monday meal! The Asian-inspired sauce is a punch of flavor while the crisp leaves and water chestnuts adds a cool, fresh crunch. Yin and yang if you will.
Read MoreCrafting A Fabulous Gluten-Free, Vegan Cheeseboard
Discovering the best vegan cheese is really a trial and error, personal preference kind of experience. Whenever I see a new brand or flavor at the grocery, I’ll try it out. But in order to save you time, I’ve rounded up a few of my favorites to share with you today!
Read MoreGluten-Free, Vegan Poppyseed Roll Cookies
Each cookie is soft, but crunchy. Sweet enough to satisfy that sweet tooth and yet light enough to not feel like you blow your New Year’s Fitness Resolutions, and perfect to be enjoyed with an afternoon cuppa on a chilly day like today!
Read MoreGluten-Free, Vegan Pasta Alfredo with Meat-less Balls
Pasta is an ultimate comfort food. It always has been and will be. It’s there when you need it (or simply forgot to go to the store that week…) I love this one because it combines a couple of my favorite vegan recipes into one. Plus it’s pasta…so yeah!
Read MoreGluten-Free, Vegan Meat-less Balls
These Gluten-Free, Vegan Meat-less Balls are hearty, savory, and appetizing. Each bite is protein-packed and flavorful. Enjoy them on their own, with your favorite pasta and sauce, or even on a meatball sub. Can everyday be Meatless Monday?
Read MoreGluten-Free, Dairy-Free Christmas CRACK-ers
For this holiday classic it’s all about the layers. A layer of crunchy crackers coated in a caramel-y sauce, topped with chocolate…but wait there’s more…then finished off with a topping of choice, in our versions, peppermint candy canes!
Read MoreGluten-Free, Dairy-Free Peanut Butter Cup Cookies
Do you like crunchy desserts? Creamy desserts? Crumbly desserts? Chocolate? Peanut butter? Or both? If you answered “yes” to any of these questions, we’ve GOT 'CHU!
Read MoreGluten-Free, Vegan Peppermint Pretzel Bark
Now peppermint and chocolate have always been a winning combination, but the addition of crunchy, salty pretzels kicks each bite up a notch! A simple, quick sweet treat that everyone will love. Mmm!
Read MoreGluten-Free, Dairy-Free Gingerbread Doughnuts
The countdown is officially on. We’ve made it to the final stretch. Christmas is five days away which means we are in full-on Christmas mode here—snacking on candy canes, hot chocolate and gingerbread everything!
Read MoreRecipe Roundup | Mmm Mmm Mmm Cookies!
Happy National Cookie Day! Enjoy some of our favorite recipes from the past year. We’ve got a little of everything—oatmeal, chocolate chip, caramel, pretzel, peanut butter, and more!
Read MoreGluten-Free, Dairy-Free Potato Latkes
A great latke should have a crispy, golden outside and soft, savory center. Mmm! This version is classic, simple, and humble. No fancy ingredients here, just wholesome ingredients you probably already have in your pantry.
Read MoreGluten-Free, Vegan Chicken-less Noodle Soup
There’s something special about chicken noodle soup. It’s the perfect comfort food for every situation. Whether your sick…or had a bad day…or are chilly, chicken noodle soup will always and has always been there for you.
LeBraun know that if I so much as sniffle during the day, we’re having chicken noodle soup for dinner. But since it’s still World Vegan Month, today we enjoyed big ole bowls of Gluten-Free, Vegan Chicken-less Noodle Soup!
Read MoreGluten-Free, Vegan Green Bean Casserole
Some simple alterations (and just a bit more prep time) our gluten-free, dairy-free family can now enjoy this cozy comfort classic!
Read MoreCreamy Gluten-Free, Vegan Mushroom Gravy
Yes gravy is delicious. That's just a fact. And this Gluten-Free, Vegan Creamy Mushroom Gravy is no exception. It’s filled with so much flavor, well-seasoned, and surprisingly simple to make.
Read MoreGluten-Free, Vegan Cream of Mushroom Soup
A key ingredient in numbers casserole dishes, it’s straight-forward, flavorful, and simple.
Read MoreGluten-Free, Vegan Light & Lemony Brussels Sprouts Salad
Light & Lemony Brussels Sprouts Salad—It’s crunchy, fresh, and bright! The tangy dressing is simple to make and a real crowd-pleaser. Perfect for an elevated party dish, especially around “comfort food” holidays like Thanksgiving.
Read MoreHomemade 3 Ingredient Dog Treats
Making special treats for your loving furry friend is an uncomplicated way to show them you care. Each is homemade with love!
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