Fortunately Autumn still feels like Autumn and our pantry is stocked with apples from orchards all around B.C. and since you can never have too many fruit-based desserts here another SUPER easy one—Apple Cake! Note: For the Americans following along, it would be an excellent addition to your Thanksgiving meal in the few weeks.
Read MoreRecipe Roundup | Christmas Treats
Christmas Eve Eve is upon us, which means time to get that last-minute bakign in. We've roundup up a few of our favorite holiday recipes that are easy to prepare AND real crowd pleasers! Enjoy.
Read MoreRecipe | Gluten-Free, Dairy-Free Bolo de Arroz (Portuguese Rice Muffins)
Everyone will be raving about Pastéis de Nata, traditional Portuguese egg custard tarts which are indeed delicious - we actually preferred Bolo de Arroz. Bolo de Arroz are traditional Portuguese part-rice flour muffins that are perfect for breakfast, snack, or anytime really.
Since they are only part rice flour the ones you’ll stumble upon in Portugal are unfortunately not gluten-free. So when I got home I knew I had to make a gluten-free version that we could enjoy!
Read MoreRecipe Roundup | Apple Season
Since we took our orchard trip last week, we're ready for a bunch of apple-filled recipes. If you are two, here's a good place to start! Enjoy!
Read MoreVegan Substitutes for Baking & Cooking
Dairy-free and/or vegan baking can be tricky as the scientific process of baking relies on the properties of the ingredients to create the consistency and texture of the baked goods; however, below we’re sharing some great substitutes that we consistently used in our kitchen!
Read MoreGluten-Free, Dairy-Free Peanut Butter Cup Cookies
Do you like crunchy desserts? Creamy desserts? Crumbly desserts? Chocolate? Peanut butter? Or both? If you answered “yes” to any of these questions, we’ve GOT 'CHU!
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