Crunchy vegetables scattered amongst warm, seasoned rice with bites of fresh, juicy pineapple that burst in your mouth.
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Gluten-Free, Dairy-Free Space Cakes
Each bite is like eating the fluffiest, most softest cloud. But it’s a cake. A cake come from space to do a heavenly dance on our taste buds.
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Gluten-Free, Chocolate-Covered Macadamia Nut Cookies
Well it’s Monday (again). Sometime I feel like it’s always Monday, but then I found out about today’s food holiday and was immediately feeling like the always-popular, deliciously-satisfying mac nut cookie could add some smiles to the beginning of the week.
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Gluten-Free, Vegan Tahitian Coconut Bread
Tahitian Coconut Bread makes a great breakfast, snack, or afternoon tea accompaniment. It’s decently dense, moist and rich with coconut.
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Gluten-Free, Dairy-Free Grilled Jerk Shrimp & Pineapple Skewers
You knew we’d be craving pineapple after 3 weeks in Hawaii, and we couldn’t resist adding some to one of our Labor Day favorites. The jerk seasoning gives the shrimp a hot kick, while the sweet pineapple juices cool your taste buds back down.
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Gluten-Free, Vegan Fresh Coconut Milk & Cream
Picture yourself on an island. Now, chances are that island has palm trees. If your palm trees have coconuts in them, then congratulations! You’ve got yourself a coconut palm.
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Gluten-Free Baked Vidalia Onion Dip
This onion dip is a crowd-pleasing, savory hit!
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Gluten-Free, Vegan Coleslaw
Creamy, tangy + subtly-sweet. The perfect crisp addition to a sauce-smothered meaty entree and savory crunchy beans.
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Gluten-free, Dairy-Free Cowboy Caviar (Vegan optional)
It’s protein-packed, flavorful + hearty, and paired with taco chips…Mmm! It’s crunchy and munchy. :)
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Gluten-Free, Dairy-Free Cherry Cheesecake Dip
Essentially deconstructed cherry cheesecake that can quickly and easily be prepared for whatever you’ve got planned this Memorial Day!
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Gluten-Free, Dairy-Free Pretzel Salad
This Southern summer classic has a little bit of something for everyone. It’s sweet, crunchy, creamy, bright…basically all the flavors of summer.
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Gluten-Free, Dairy-Free Eton Mess
Juicy strawberries layered with sweet whipped cream and crispy meringues. Um…YES PLEASE! #getinmymouth
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Gluten-Free, Vegan Almond Tea Crescents
So in honour of Prince Harry’s royal wedding tomorrow, we had to start getting in the spirit with some easy, peasy afternoon tea cookies. Each bite is sweet, buttery, and a brilliant compliment to the gentle bouquet of your favorite tea blend.
Gluten-Free, Dairy-Free Blueberry Pancake Bundt
Essentially this is a giant blueberry pancake doughnut cake. Nuff said.
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Gluten-Free, Dairy-Free Lemon Loaf
This tangy, easy made from scratch quick bread is the perfect Spring mid-week pick me up.
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Gluten-Free, Vegan Cilantro-Lime Vinaigrette
It’s Cinco de Mayo amigos, and although I don’t need an obscure Mexican battle to tell me when to drink tequila or eat more than my fair share of guac + chips, it’s still fun to celebrate this delicious cuisine with everyone!
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Gluten-Free, Vegan Veggie Alfredo Pasta
Well those garlic knots we made recently + the rainy day really made us crave an Italian night in so that’s just what we did.
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Gluten-Free, Vegan Portuguese-Style Warm, Marinated Olives
Porch parties are my absolute favorite—great friends + conversation, beautiful weather, crisp wine + of course small plates. One of the easiest, yet still elegant small plates (or “acepipes”) I like to serve is a Portuguese-style, warm marinated olives.
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Gluten-Free, Dairy-Free Garlic Knots
So this week I took matters into my own hands and made some super simple, yet satisfyingly delicious garlic knots from my new favorite find—Wholly Wholesome Gluten-Free Pizza Dough!
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Gluten-Free, Dairy-Free Chocolate Pecan Bars
I mean what a combo! Creamy chocolate, crunchy pecans in a caramel-esque sauce on top of a sugar cookie crust. Wedding diet starts tomorrow, am I right?
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