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Gluten-Free, Vegan French Toast

January 28, 2018

Breakfast is by far my favorite meal and my favorite genre of food. There’s something so comforting about it. Plus it’s delicious any time of day.

Gluten-Free, Dairy-Free Lemon Poppyseed Muffin

January 2, 2018

My fiancé isn’t usually a breakfast-person, but he will wake up for these bad boys! They are everything bakery-style muffins should be—fluffy, flavorful, and filling.

Make: Gluten-Free, Dairy-Free Sausage, Pepper + Onion Frittata

March 4, 2017

I brunch. You brunch. We all brunch with this savory, filling, protein-packed frittata. This is such an easy, quick recipe. It’s perfect for when you wake up wanting food to magically appear. Honestly anyone can make this one! (Even my sister whose cooking-incapable.)

Hi, I'm Shalan! Studioist.co is my journal devoted to adventures, creativity, recipes, and my husband LeBraun and I's semi-nomadic lifestyle. I spend most of my days wondering how to combine my two loves, traveling and illustrations. The rest of my time I spend trying to create awesome gluten-free, dairy-free recipes. I want this to be a place of inspiration and encouragement as well as a fun place to spend your time. And yes, sometimes it gets messy, but I wouldn't have it any other way.