Elotes, more commonly known as Mexican street corn to us English speakers, is a classic street treat. Juicy corn, charred then slathered in a creamy chili-lime sauce and sprinkled with cheese. If that sentence didn't make you want to try some, then I will have to reevaluate our friendship. :)
Read MoreGluten-Free, Dairy-Free Sriracha Deviled Eggs
How about a spicy twist to the perfect party dish? Seasoned and creamy deviled eggs infused with everyone’s favorite—Sriracha sauce.
Read MoreGluten-Free Jalapeno Popper Dip
What’s your go-to pub food? Mine is a two way tie between jalapeño poppers and curly fries. Since I have no idea how to make curly fries, I decided to make jalapeño poppers instead.
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