You can’t say you’ve visited Aveiro without sampling their famous sweet treat—Ovos Moles!
Ovos Moles literally translates to “soft eggs” because they are simply made with egg yolks and sugar. They are like little delicate dough shells (literally you’ll see) filled with sweet, creamy mixture. Once filled they are boiled and allowed to rest. The recipe has been passed down from nuns at convents in the area to the town folks. Each is shaped to resemble clam and shells inspired by the city’s proximity to the ocean.
There are now bakeries on almost any corner selling these little treats. Most are €1. Note: It wasn’t my favorite goodie we tried in Portugal but when in Aveiro…:)
Confeitaria Peixinho
Website | Rua Coimbra 9, Aveiro 3810-086, Portugal
To sample some famous Ovo Moles check out the oldest house of Ovo Moles in the city— Confeitaria Peixinho. They’ve been open since 1856. The space is lovely with pastel colored features, marble counters, and decorative tiles floor.
Subenshi Sushi
Website | @subenshi | Address: R. Carlos Aleluia 4 17, 3810-077 Aveiro, Portugal
Fishing is a huge industry in Aveiro so it’s a-must to enjoy fresh seafood if you’re in the area. Japanese is our favorite so we had to check out this trendy sushi spot along the canal. The interior was modern, the atmosphere was fashionable, and the food was delicious!
Trincaxa
Website | Address: Rua dos Combatentes da Grande Guerra 44, Aveiro 3810-087, Portugal
A perfect stop for a quick lunch, Trincaxa is known for their "tostadas" (Portuguese toasted sandwiches). They do have a vegan option, though not any gluten-free options.
O Bairro
Website | Address: Largo da Praca do Peixe 24, Aveiro 3800-243, Portugal
Located in the historic center of Aveiro, O Bairro was recommended to us a few times and can get busy so reservations are recommended. The ambience was upscale. We walked by and the food looked very good—fresh seafood, rice, lamb, etc.