Food by course
Appetizers
Breakfasts
Desserts
Dinners
Sides
Snacks
Appetizers
Breakfasts
Desserts
Dinners
Sides
Snacks
This no-bake treat is super easy—a creamy combo of sweet vanilla pudding, fresh strawberries (or fruit of choice) with the scattered crunch. Essentially all the best textures in a chilled layered dessert. It’s definitely one to bring to a backyard party or family get together. It’s not so much a “pie” as a layered dessert, but that’s what we have been calling it so there you go
Now everybody is on the avocado toast train, and admittedly it’s one of my favorites as well, but for a colorful, fresh summer ready alternative it’s time to hop aboard the strawberry toast train! A little sweet, a little tangy followed by the hearty crunch of the toast. Mmm!
Hot Summer days call for a chilled, creamy childhood favorite! I love how simple ice cream cookie sandwiches are to make. You do have to have some patience to allow the ice cream to set back once it’s sandwiched in the cookies, but the cookies are simple as you just adjust a simple boxed cake mix. Less time baking and more time munching!
I love the simplicity of this salad. It tastes professional but is incredibly easy to prepare, and I love a recipe that requires very little effort.
The dressing is creamy, light and tangy which the perfect juxtaposition to the sweet dried cranberries, salty seeds and crunchy greens. It’s a wonderful combinations of flavors and textures. If you want something with a little of everything, this Gluten-Free Shredded Brussels Sprout & Spinach Salad is it!
Growing up chicken salad was my go-to sandwich so I’ve captured all my favorite elements with a vegan twist—Chickpea Salad!
Chickpea Salad is a great base for a picnic basket as it’s hearty yet light. Creamy, crunchy and full of comforting flavors.
So here’s the easiest Easter snack. Sweet and salty. Crunchy and creamy. A little something for everyone at your Easter gathering. Have a Hoppy (I mean Happy) Easter!
Despite everyone having an option, there is one recipe that someone always picks because it is FREAKIN’ AMAZING, and that’s Gluten-Free, Dairy-Free Broccoli Casserole.
So to recap, these cookies…well—They’ve got chocolate chips. They’ve got marshmallows. They’re gluten-free. They’re vegan. ‘Nuff said.
If there was one statement that applies to this salad it would definitely be “Not all salads are created equal.” This ain’t your run-of-the-mill garden variety, toss-some-lettuce-and-veggies-last-minute salad. It’s wow-wow-wowza!!!
